The Vegetarian Menu

This is the totally vegetarian option, conceived for those who love to eat natural, full flavour products but never losing out on quality and the imagination of the cooking.

 

Aperitif

Mushroom sorbete with Albahaca oil

First course to be shared

Mediterranean fruit and greens salad with honey vinaigrette
Escalivada (grilled vegetables) with baked pan de coca (grilled bread) and goat’s cheese

Main dish to be shared

The vegetarian meal
Great cannelloni of vegetables and selection of mushrooms with pumpkin cream

Desserts to be shared

Fruit salad in natural orange juice
or
Light almond and hot chocolate cake

Drinks

Mineral water and white and red wine

PRICE p/p: € 18 VAT included

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